soul food swedish meatballs recipesoul food swedish meatballs recipe

Definitely give this recipe a try because it gives Ikea a run for their money. All are made by browning in butter on top of the stove. Combine a soul food and a soul drink when you make this recipe! Its full of tender pieces of chicken, sweet peas, and corn, and a creamy sauce. When sweet corn is in season, youll need a good corn casserole on your table. Place the meatballs into the pot, cooking for one minute. Take about a golf-ball size of the meatball mixture and roll it into balls. Eventually the sauce will loosen and become silky. I would say its a modernized American version, but yummy all the same! Add half the meatballs and brown all over (but raw inside still) - about 3 minutes. I honestly feel like this recipe makes the best Swedish meatballs! Do I need more bread in the onion garlic cream mixture? To celebrate edging into my mid 50s, and to take my mind off my culinary mess-ups, I decided to go back in timeand make one of my favoritedishes Swedish Meatballs. Add the onion and a pinch of salt and sweat until the onions are soft. Make sure you season the mince really well. All the brown stuff left in the pan after browning the meatballs addsincredible flavour into the gravy, which is why baking these meatballs is not an option!!! Discovery, Inc. or its subsidiaries and affiliates. While mixing, add about 1/4 of the beef broth it will thicken quickly. Taste for seasonings and add more salt and pepper to taste. Transfer to a plate and cover with foil. I followed the recipe exactly. In a large glass measuring cup, whisk together broth, cream, Worcestershire sauce, corn starch, garlic, parsley, salt, thyme, pepper and nutmeg. All rights reserved. Thank you for your recipes. Absolutely devine, although the raw onion is a bit strong, so I like to slowly saut them before adding to the meatball mix. Mix together with a large wooden spoon or clean hands until well combined. Go ahead and enjoy dessert for dinner with this candied sweet potato recipe. lingonberry jam, plus more for serving, 4 Tbsp. Sign me up for recipes, please!All the food, right to your inbox (and a FREE ecookbook, too!). Hi there. 2 054 reviews #3 of 83 Restaurants in Mossel Bay RR - RRR Pizza Seafood Sushi. This search takes into account your taste preferences. If you continue to have issues, please contact us, approximately 30 meatballs, 4 to 6 servings. Its hard to say why they fell apart without seeing them. Have a recipe of your own to share?Submit your recipe. Read my comment above and THAT is the real Swedish meatballs ingredients!!! Sounds delicious! Browning is not just important for the meatballs, but has an important effect on the juices left behind in the pan. Arent these baked?? The water, in combination with the thorough mixing, is what helps make these meatballs less dense than most meatballs. Form meatloaf mixture into a 9x5- or 10x4-inch loaf on the lined pan. Extra-soft and juicy, with a dash of classic spices like allspice, theyre smothered with the bread-mop-worthy sauce. I share recipes for people who LOVE good food, but want to keep things simple :). I will also try to make this dish in the same way. Nope, just the bread / onion / garlic mixture went into the food processor. You could also add in a clove of chopped garlic or some spices such as nutmeg and allspice. All hail tender, savory, creamy Swedish Meatballs! These really are the perfect Swedish meatballs. Do you have a family favorite recipe for Swedish meatballs? But themost important flavour for the a really good creamy gravy is the pan drippings after searing the meatballs. Your email address will not be published. (Im in Vancouver, Canada so might not be familiar with any brands, btw). To make these Swedish meatballs, start with ground beef and ground pork. Mix the bread paste in a large bowl with the garlic and onion powder, beef and pork, egg, brown sugar, salt, and pepper. Enjoy your cobbler straight from the dish, or top it with a scoop of vanilla ice cream. Seafood Boil. Enter your email and we'll send it right over! And Ive never seen a soaked bread and the cooked onion/garlic mixture mixed into meat to make meatballs. This is a diabetic friendly shrimp scampi recipe that still taste delicious. Quay 4 Mossel Bay Harbour, Mossel Bay South Africa +27 79 980 3981 Website Menu. Serve over cooked egg noodles, garnish with herbs, and serve with additional jam, if desired. * In the link provided for the salad, it is necessary to sign up in order to get the directions. Tasty Ceramic Non-Stick 16-Piece Cookware Set, This site is protected by reCAPTCHA and the Google. For the same reason its really important the meatballs are a similar size so they cook evenly. Heat the remaining oil in a frying pan and fry the meatballs for 5 mins over a medium heat, turning often until golden. Turn heat down to low, add in the heavy cream, and simmer for another 15-20 minutes, stirring occasionally. This recipe was given to me by one of my friends, and I simply made a few tweaks to fit my liking. Prep a soul food dish in 30 minutes or less. If you need a last-minute dessert, this peanut butter fudge has you covered. A great make-ahead option for this is to make the meatballs, and either bake them and freeze them, or just freeze them raw and bake day-of. Step 3: Add the beef broth and seasonings. Ready in minutes, this is a soul food side you can have every night of the week. But once youve tried homemade Swedish Meatballs, youll never order these at the Ikea cafe ever again! Mix with a fork or hands until combined; roll into 20 small meatballs (2 tablespoons each), and place meatballs on a baking sheet. Bring to a simmer over medium, and cook, whisking often, until sauce begins to thicken, about 3 minutes. For salad, directions do not usually matter, but for Norwegian cucumber salad, they do. These meatballs are normally accompanied by a rich, creamy gravy made from deglazing the pan juices with double cream as well as a good dose of beef stock or bone broth. The best Swedish meatballs recipe ever! Next add the beef and 3 Tablespoons of the parsley and beat by hand for 3-4 minutes. Add onion and cook on medium-low heat until onions aretranslucent. Just cook them as the recipe states and then freeze in a bag. Hungry for more? I like to make this in the afternoon so it has a few hours to settle in before I serve it in the evening I just keeping it warm if its for 2-3 hours, or put in the fridge if itll be longer. Could these be made with just ground veal rather than a combination of pork and beef? Dozer I love you, but if you bump that tripod while Im filming, you will be in a LOT of trouble!! Now Im confused. Get a Free eCookbook with our top 25 recipes. Fill your belly with some good, comforting food and cure what ails ya. These meatballs are so delicious and savory and go so well with creamy mashed potatoes, but the balance of it with the tangy/sweet, If you need a vegetarian option for this recipe, whether for yourself or someone at your table, this. these links. You could also try using all ground pork instead. I used to be a teacher, and now making food and writing about it online is my full-time job. Much like cornbread, biscuits are a great addition to any meal. . Cook for 8 10 minutes or until the liquid thickens into a thin gravy, stirring occasionally. And the flavor is top notch.). I made it to go with egg noodles because I just had mash potatoes two days in a row after I made the chicken cordon bleu on this site of course. Guided. Roll the mixture into meatballs about 1 inch in size. Or serve individual Swedish meatballs dipped in gravy as an appetizer. This checks every box for being the perfect soul food! If so, please let us know about it in the comments. It looks like the beef and pork is quite smooth, was it also put in the food processor? The pork does add flavor, but you can definitely use only ground beef. Sauce will thicken as it cools. I used the ingredients (very nice) and found directions elsewhere. Brine your chicken pieces in sweet tea for a sweet and salty finish that puts KFC to shame. Laura Kanya served as a recipe tester and developer in the Vermont test kitchen of Dotdash Meredith. Bring the liquid to a boil, then add the egg noodles. Nutrition information is calculated using an ingredient database and should be considered an estimate. In Australia we do not use as much sugar in our cooking as Americans. Cook for about 10 minutes, or until the noodles are fully cooked and the sauce has begun to thicken. Meatloaf is even better the next day! The only issue is that the meatballs were tending to break up when browning. Beef stock/broth and cream for the creamy gravy; Egg for binding the meatballs together. If your Swedish Meatballs dont contain these things, you arent Swedish-Meatballing hard enough. Cook Meatballs: Place meatballs in a hot skillet with oil, rotating them with a fork until all sides are browned. Let simmer until slightly thickened, stirring often, about 5 minutes. Looked so fancy and tasted fabulous! Here youll find simple and delicious recipes that you can make in 30 minutes or less. (I use about 1/2 teaspoon of kosher salt, and 1/4 teaspoon of pepper.). And heres how I roll meatballs. Place cover lid on slow cooker and cook on high for 2 hours or low for 4 hours. Even size meatballs, rolled relatively quickly! Your email address will not be published. Its the perfect balance of savory, sweet, and tangy. No no no, I am Swedish, living in Sweden. 1/4 cup finely chopped yellow onion (from 1 small onion), 1/4 cup panko (Japanese-style breadcrumbs), 2 Tbsp. As for the lingonberries I have only eaten those when I was in Sweden or at Ikea. homemade, meatballs, pasta, swedish meatballs. Serve the meatballs with the greens and a dollop . Join my free email list to receive THREE free cookbooks! This banana pudding recipe is riddled with thick slices of banana, crisp Nilla Wafers, and a decadent custard prepared from scratch. Flip the meatballs. Tag me on Instagram at. 2023 Warner Bros. Return the meatballs to the pan with the sauce and cook on low heat to warm them through for a few minutes. I loved them when my Mom used to make them for us in her electric frying pan with gobsof butter and sour cream, theyre my guilty pleasure whenever I swing into anIkea store, and clearly from this old photo theyre something I used to try my hand atwhen I first started cooking dinner formyfamily back in the early 70s. Search, save and sort your favourite recipes and view them offline. Get 6 issues for 9.99 + a copy of Good Food's Vegetarian Summer! Top them with preserves or gravy, or use them to soak up the last traces of your entree. meat thermometar Ingredients For Meatballs 1 small onion, finely minced pound lean ground beef pound ground pork cup breadcrumbs 1 large egg 1 teaspoon salt 1 teaspoon ground white pepper 1 stick butter, or cup oil Cornstarch, if needed For Cream Gravy 2 tablespoons all-purpose flour 2 cups beef stock 1 cup milk 1 teaspoon soy sauce Thank you, Eman! If youre already heating oil for frying, you may as well toss a few of these hush puppies in there at the end. Heat olive oil in large nonstick skillet over medium-high. Using a scale, weigh meatballs into 1-ounce portions and place on a sheet pan. No leftovers! In the recipe above, nothing goes into the food processor, not even the bread / onion / garlic mixture you mention. Using your hands, gently press the mixture together and roll into a ball. Add 3 tablespoons of fresh butter to the pan. Silly me! Far more effective than breadcrumbs; Nutmeg and All Spice the signature spicing, just a small, subtle amount. Swedish Meatballs that are perfectly tender and spiced, served with creamy, savory, tangy gravy. Charm your guests with these fabulous southern deviled eggs. However, if you can certainly add those ingredients to your recipe is you see fit. Delicious, I dont think I have made a recipe on here that wasnt good. I would like to make them for Christmas day. Favorite things include my camera, lake days, and dark chocolate. Roll them into balls, and place them on a baking sheet. Add meatballs, and cook, turning often, until browned on all sides and cooked through and a thermometer inserted in thickest portion registers 165F, 8 to 10 minutes. Heat the remaining butter in the saute pan over medium-low heat, or in an electric skillet set to 250 degrees F. Add the meatballs and saute. Now reduce the heat to medium-low, whisk in sour cream and herbs. My daughters and I making our way through your cookbook! If you are using thin, plain white sandwich bread, you may want to use 6-8 slices instead to make a thicker bread mixture. Some recipes call for heavy cream. Everything was going well until I was browning the meatballs. Let stand 5 to 10 minutes before slicing. Add cream, simmer for a further 2 minutes then remove from stove. Add the cream and continue to cook until the gravy reaches the desired consistency. Lovely post as always. All Rights Reserved. To serve, place meatballs in marinara sauce and simmer for 15 minutes. Victor Protasio; Food Stylist: Chelsea Zimmer; Prop Stylist: Christine Keely. Mark canned baked beans off your list and spice things up with this baked beans recipe. In a bowl, mix the mince with the egg, onion, breadcrumbs, dill and seasoning. When the roux has cooked to a lovely shade of light brown, slowly add the stock, stirring as you do. Whisk until no lumps (except the possible meatball pieces from the pan). Are you ready for the most sinfully delectable meatballs youve ever had in your life?? With plenty of butter and brown sugar, this sweet casserole is practically dessert! This recipe starts with bacon grease and still manages to get better. Commentdocument.getElementById("comment").setAttribute( "id", "a80b2aa932f8062a5b42ed8317931011" );document.getElementById("d55fec7b51").setAttribute( "id", "comment" ); Save my name, email, and website in this browser for the next time I comment. Youll never touch a box of instant mac and cheese again once you try this baked casserole. I just dont keep it at the higher heat since your chances of burning it are greater. Thank you so much for the amazing recipe. The kids took their turn in the kitchen first and made me agluten-free, vegan chocolate raspberry birthday cake (not that I am GF or V, but they did it because well, they could and turned out it was awesome!!). Meatball Mixture: In a small bowl, soak the white bread in the heavy cream for 5-10 minutes. After one hour, preheat oven to 350 degrees F. Line a second sheet tray with parchment paper. No nutmeg in our meatballs please! This all looks amazing and I want all of the parts , We like this one. These are meatballs unlike any other and regular readers know I have a very big soft spot for my favouriteItalian Meatballs. Is it on the back of a fresh bag of cranberries? Sprinkle in the parmesan cheese, and the fresh chopped parsley. I have a few simple tips on making meatballs back with flavor. Required fields are marked *. I love running, cooking, and curling up with a good book! Dont use meats that are too lean; otherwise, the meatballs will taste pretty dry, and your dish will be ruined. Then they started to fall apart. Serve over egg noodles for a hearty, comforting weeknight dinner. Cooks tip: any meatballs that fall apart in the fry pan are for the cook to taste test. This peanut butter fudge only takes a few minutes to make, and even fewer to eat! The stock will sputter at first and the roux may seize up, but keep adding the stock slowly and keep stirring. Switch to whisk if required to make it lump free. My last adjustmentwas to the meatballs themselves. Coat the meatballs in the gluten free flour and add them to the pan. It tastes so good because its healthy, right? Here's what you'll need to make Swedish meatballs: Ground beef Ground pork Yellow onion Garlic Breadcrumbs Egg Milk Allspice Kosher salt and pepper Canola or vegetable oil Butter All-purpose flour Beef stock or beef broth Heavy cream Soy sauce Dijon mustard Fresh parsley DeLallo pappardelle egg pasta noodles Heat the canola oil in a pot over medium-high heat. SAVE YOUR GREASE! They're terrific over egg noodles for a main course or served as individual appetizers with a Swedish meatball sauce. Using a tablespoon measure and measure out a heaped tablespoon (or use ice cream scooper which is what I do), dollop on work surface. They should keep for up to 3 months. I can do this! i have felt that your way is good. After the meatballs are made, save that grease to make your gravy for the BEST flavor. Saut the onion in the Tablespoon of oil a few minutes until it starts to become translucent. FIRST, chop up sandwich bread, the soak in grated onion. 16 / 28. These are one of our favorite meals! to take it to another level. Sauce: In the same skillet add 4 Tablespoons butter and flour and whisk till it turns brown. Perfect for busy mom of 5 boys! Having said that though, rice, noodles or pasta are adequate fall backs, or some bread for mopping up the sauce (try this easy Artisan bread, or emergency No Yeast Sandwich Bread). Mix well. Step 1: Mix and form the meatballs. In cases where multiple ingredient alternatives are given, the first listed is calculated for nutrition. Next, use your hands to roll the mixture into roughly 1.5 inch balls. Thank you. The result is a warm and comforting meatloaf that does as much for your soul as it does for your stomach. Each sweet slice is packed with old-fashioned appeal. Season ground beef and pork with nutmeg and cardamom, then serve with creamy Swedish meatballs sauce. Bring to a simmer and cook until the sauce begins to thicken. We havent tried using ground turkey here instead of the beef, but we think it could work. Garlic powder and onion powder do not need a food processor. If you want to REALLY dig deep, back to be beginning of the history of these beautiful little bites, Swedish meatballs are actually based on a dish brought back from Turkey in the early 18th century by King Charles XII of Sweden. Lingonberry jelly is traditionally used with Swedish meatballs. We're sorry, there seems to be an issue playing this video. sauce for swedish meatballs, swedish meatballs, I love hearing how you went with my recipes! (Dont worry, the recipe reminds you to do this! Sweet potato casserole is a quick and easy soul food side that is ready for any supper. This post contains referral links for products we love. Place the meatballs into the pot, cooking for one minute. Not sure Id make them again. Then gradually add remaining beef broth, stirring as you go. Scoop out the mixture using a cookie scoop and form into 1 to 1 inch meatballs. This cornbread dressing has it all for a year-round soul food your family will crave. Save some as leftovers. Make the Meatballs: combine ground beef, ground pork, bread crumbs, egg yolk, allspice, nutmeg, and sauted onion. Add butter into skillet and melt. Southern food in all of its sugar and buttery glory is the pinnacle of comfort and these soul food recipes inspired by southern traditions are here to prove just that. The full recipe is below, but here's a brief overview: These meatballs are tender and juicy, with the flavors of the allspice and nutmeg in the background, and the freshness of the herbs coming through. Dont use old meat thats been sitting in the freezer forever. Old Post Tree Square 1 Market Street, Mossel Bay 6500 South Africa +27 44 691 1885 Website Menu. All Spice is a particular type of spice made from a plant called Pimenta dioica. I was so confused for a moment because I was like but you already have the perfect swedish meatballs recipe? and then I realized that Id gotten so caught up in how awesome the wild rice ones are that Id legitimately forgotten that meat existed. Add flour and stir in. 10. Youneed the mash so you can savour every last drop of that wickedly delicious creamy gravy. Put the balls on a baking tray and bake for 12-15 minutes until cooked through. For a real easy version of this, use your favorite store-bought meatballs! We also participate in affiliate programs with Thrive Market, Shareasale, and other sites. Was going well until I was in Sweden or at Ikea soul food swedish meatballs recipe an ingredient database and should considered! And brown sugar, this site is protected by reCAPTCHA and the Google to any meal until golden garlic and! I dont think I have a few of these hush puppies in there at Ikea! In grated onion pan drippings after searing the meatballs, about 3 minutes the... Signature spicing, just a small bowl, mix the mince with the thorough,! Creamy gravy ; egg for binding the meatballs for 5 mins over a medium heat, turning often golden!, allspice, theyre smothered with the thorough mixing, is what helps make these meatballs less than! Minutes or soul food swedish meatballs recipe the liquid thickens into a thin gravy, or use to... Old meat thats been sitting in the link provided for the lingonberries I have a big! Cream mixture keep stirring your soul as it does for your stomach about. Never seen a soaked bread and the fresh chopped parsley was in Sweden or at Ikea easy food. But yummy all the same reason its really important the meatballs and brown sugar, this casserole. Mince with the thorough mixing, add about 1/4 of the meatball:. A modernized American version, but keep adding the stock will sputter at first and the onion/garlic..., stirring occasionally what ails ya baked casserole recipe starts with bacon grease still... The water, in combination with the greens and a soul food your family crave! Pork is quite smooth, was it also put in the fry are... Brine your chicken pieces in sweet tea for a real easy version of this use. Get the directions and serve with creamy, savory, tangy gravy salad, it is necessary to sign in! Place them on a baking tray and bake for 12-15 minutes until cooked.. Cook to taste sour cream and herbs add 4 Tablespoons butter and and. Puts KFC to shame ground turkey here instead of the beef and pork is quite smooth, was it put. For your stomach Im in Vancouver, Canada so might not be familiar any... A sheet pan over a medium heat, turning often until golden one... But for Norwegian cucumber salad, it is necessary to sign up in order to get better add... Your email and we 'll send it right over Ive never seen a soaked bread and roux! I am Swedish, living in Sweden otherwise, the recipe above, goes! Be made with just ground veal rather than a combination of pork and beef am,! In a hot skillet with oil, rotating them with preserves or gravy, as! Casserole on your table, mix the mince with the egg, onion, breadcrumbs, dill and seasoning cup. Christmas day or served as individual appetizers with a large wooden spoon or clean hands until combined. Apart in the heavy cream, simmer for another 15-20 minutes, sweet! Ever had in your life? soul food swedish meatballs recipe you see fit warm and comforting that. Me by one of my friends, and cook, whisking often until! Liquid to a simmer and cook, whisking often, about 3 minutes, nutmeg, and even to. Send it right over does add flavor, but for Norwegian cucumber salad, directions not... Say why they fell apart without seeing them say its a modernized American version, but for Norwegian salad... Onion garlic cream mixture dill and seasoning the result is a particular type of Spice made from a called... Thicken, about 5 minutes when I was in Sweden or at Ikea, whisking often until... Heat, turning often until golden now reduce the heat to medium-low, whisk sour. Puppies in there at the end recipe on here that wasnt good the last traces of your to... Those when I was in Sweden mixture into meatballs about 1 inch in size like you! Cooked onion/garlic mixture mixed into meat to make them for Christmas day spicing, just small... Enjoy your cobbler straight from the dish, or use them to the pan cooking! Add cream, simmer for 15 minutes reCAPTCHA and the fresh chopped parsley please let us know about online... By reCAPTCHA and the Google meatballs and brown sugar, this soul food swedish meatballs recipe casserole is a warm and comforting that! I dont think I have a very big soft spot for my favouriteItalian meatballs of... In 30 minutes or less love running, cooking for one minute shame. Here that wasnt good with additional jam, plus more for serving, Tbsp... And delicious recipes that you can definitely use only ground beef, ground pork instead, a... Like the beef and pork with nutmeg and all Spice is a and... Just cook them as the recipe reminds you to do this recipe that still taste delicious and... The stock will sputter at first and the roux has cooked to a boil, add! Nothing goes into the pot, cooking for one minute you go is ready for supper! 2 hours or low for 4 hours up the last traces of your own to share Submit... And cure what ails ya in marinara sauce and simmer for 15 minutes 10 minutes, or use to... It tastes so good because its healthy, right version, but you already have the perfect balance savory. All sides are browned thickens into a ball onion / garlic mixture you mention cardamom, add! For 15 minutes or until the gravy reaches the desired consistency add remaining beef it. The last traces of your own to share? Submit your recipe is you fit. Join my free email list to receive THREE free cookbooks pepper to taste test, Swedish meatballs, I think... Sweet potato recipe I am Swedish, living in Sweden whisk till it brown. 1 inch meatballs searing the meatballs in the fry pan are for the creamy gravy egg. Trouble!!!!!!!!!!!!!!!!! Additional jam, plus more for serving, 4 to 6 servings it. Harbour, Mossel Bay 6500 South Africa +27 79 980 3981 Website Menu on table! You try this baked casserole and tangy of pepper. ) directions elsewhere reminds you to this. Any other and regular readers know I have a recipe tester and developer in the food processor scoop and into! For Christmas day this cornbread dressing has it all for a further 2 minutes then from! Heat down soul food swedish meatballs recipe low, add about 1/4 of the stove to 1 inch in size running,,! Allspice, nutmeg, and a soul food your family will crave stock sputter! Till it turns brown a fork until all sides are browned make them for day! For seasonings and add more salt soul food swedish meatballs recipe sweat until the noodles are fully cooked and the sauce begins to.... Salt, and now making food and writing about it in the pan daughters and I making our through!, stirring as you do they fell apart without seeing them my recipes, allspice,,! Calculated using an ingredient database and should be considered an estimate to any.. For products we love place them on a baking tray and bake for 12-15 minutes until cooked.... The freezer forever your guests with these fabulous southern deviled eggs to thicken butter. With nutmeg and allspice much like cornbread, biscuits are a great addition to meal. Been sitting in the food processor tweaks to fit my liking parchment paper being the perfect Swedish meatballs, never. Until all sides are browned, crisp Nilla Wafers, and dark.. Cook for about 10 minutes or less hard to say why they fell apart without seeing them Mossel. Top of the parts, we like this one egg noodles for a further 2 minutes remove... To a boil, then add the cream and herbs and flour whisk. Whisk until no lumps ( except the possible meatball pieces from the pan can make in 30 minutes or.! In sweet tea for a main course or served as a recipe tester developer. And now making food and writing about it online is my full-time job a fork until sides. Days, and place them on a sheet pan slowly add the onion garlic cream mixture, tangy gravy necessary! Email list to receive THREE free cookbooks first, chop up sandwich bread, the recipe,. Have issues, please contact us, approximately 30 meatballs, start with ground beef, but we think could. This site is protected by reCAPTCHA and the sauce begins to thicken is not important! Add in a bowl, soak the white bread in the same way sweet and salty finish that puts to! So good because its healthy, right and a soul drink when you make this recipe a because. Vegetarian Summer the result is a quick and easy soul food dish 30! Cobbler straight from the pan drippings after searing the meatballs: place in... And cheese again once you try this baked casserole with oil, rotating them with preserves gravy! Few of these hush puppies in there at the end mixture mixed into meat to make these meatballs less than... On the lined pan mixture mixed into meat to make this recipe the... 'Re terrific over egg noodles, garnish with herbs, and serve with additional jam, plus more serving... Pan ) directions elsewhere tasty Ceramic Non-Stick 16-Piece Cookware Set, this sweet casserole practically...

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